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 Menu

Each event catering menu is tailored to your specific needs, requirements.

Catering Dishes

Rajas con Queso y Crema

Creamy mix of Poblano peppers and Mexican Cheese

Tinga De Pollo

Shredded chicken stew with onion, tomato and Chipotle

Papas Con Chorizo

Country potatoes with Chorizo

Picadillo

Ground beef stewed with potatoes, cilantro, serrano peppers and onions

Cochinita Pibil

Pulled pork dish in "Pibil" sauce (Mayan Dish)

Nopalitos (Veggie)

Sautéed Cactus Dish

Chilaquiles con Pollo Trilogy

(red, green salsa or Mole)
Indulgent combination of spice, crunch, and creaminess

Calabazas a la Mexicana (Veggie)

Zucchini dish

Pollo con Mole

Shredded Chicken in Mole sauce.

At home taco grill, $19.99 - $23.99 (minimum $990.00)

Carne Asada Tacos

With our own special seasoning

Quesadillas

Cheese Quesadillas

Family recipe Pastor Tacos

Pork with "Adobo" paste

Tacos de Pollo

It tastes like Great Chicken!!!!

Alambre! Chicken, Pork, Steak or Shrimp

A mix of Green Peppers, onions and Bacon with desired Protein

The Perfect SAIZ Taco

Signature dish!! Mix of Cecina (steak) with Chorizo, Pork rinds and our secret salsa

Diabla Srimp

Grilled shrimp with great chipotle sauce. El Diablo's favorite.

Other Options

Pozole de Pollo

Red Chicken hominy with all its fixings.
A complete meal full of flavor!

Empanadas

Different flavors, Tuna, Ham and Cheese, Poblano Peppers, Picadillo.

Tostadas de Res o Pollo

Hard shell flat tortilla with re-fried beans, shredded chicken or beef with the traditional toppings like lettuce, cheese, salsa.

Ceviche

Refreshing!! Full with Mexican flavors from our time living in Mazatlan and Cancun

Mousses

(Cilantro Jalapeño and Tuna Chipotle) Great way to start.

Side Dishes & Salsas

Refried Beans

Regular or vegetarian option

Mexican Rice

My Grandmother's recipe

Guacamole

Probably one of the best "Guacs" you ever tasted.

Salsa Verde

Mild- Medium- Hot and "not for Gringos"

Salsa Roja

Mild- Medium- Hot and "not for Gringos"

Pico de Gallo

Regular or Avocado Pico

Pickle Red Onions

One of my favorites

Extra Info

EMPANADAS

$60.00 per dozen

POZOLE DE POLLO

$19.99 per guest

TOSTADAS (2)  

$15.00 per guest

GUACAMOLE (Serves 30 approximate)  

$40.00 - $50.00 (Market price)

Huaraches (1) $19.99

$19.99 per guest

ALL ORDERS INCLUDE RE-FRIED BEANS, MEXICAN RICE, TORTILLAS AND TWO SALSAS.

ALL ORDERS REQUIRE

A Deposit to fully book the date (non refundable, good for 6 months after original event date) 

A 10% service fee and TAX (AZ) will be added to all orders

NOTE: Tips are optional but not included (suggested tip 20%)

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